Tomorrow is my husband’s birthday. I had to remind him this morning! He said, “Is it Friday yet? I wish it was Friday, already!” I told him that it can’t be Friday yet, and he looked so puzzled and asked me why. I just gave him the biggest WTF look and said, “Because your birthday is tomorrow, Thursday, and you can’t just skip your birthday!”
A couple of weeks ago, I convinced him to get back in touch with his aunt. She has a blog about crafting and cooking/baking, so I’ve been digging through it for recipes he’s told me his grandma used to make. I found the recipe for the Hazelnut Cake he is always raving about, so I’m making that for his birthday (if you follow that link and don’t speak French, you’ll need to plug it into Google Translate.) I’m making the puff pastry crust right now, and when I’m done, I’ll get started on the filling.
His aunt also sent him a birthday card, so I put it in front of his keyboard on his desk for him to find when he gets home. Normally, I just open all the mail in our house, but this is a special birthday card, so I’ll let him open it. Besides, it’s not like I don’t know what’s in it! I’m sure he’ll be excited to get it. I would be.
I also wanted to make the caramels he’s told me so much about, but considering how much time it will take to stir while cooking, I just don’t think I’ll have the time today. I’m trying to multitask, doing dishes, laundry, and making this cake, so I can’t fit time in to make the caramels, too.
On another note, I’ve asked my amazing friend Jay from TeapotsandTesseracts to write a guest post on my blog this next week. I’m looking forward to this, because he’s an amazing writer and conveys thoughts and emotions in a unique and brilliant way. I know you guys will find his post very enlightening. His blog is new, but I’ve known him for a while, and I think having him guest post here is a great way to discuss the topic we’ve decided on and to bring him a little more exposure. Feel free to drop by his blog and show him some love, if you have the chance.